Portlandia Pinot & Taylor Shellfish Winemaker Dinner

Posted by portlandia on

Come join us on February 10, 2018 at Taylor’s Shellfish Farm in Bow, WA on Samish Bay.

We’ll be pairing several wine offerings from Portlandia Pinot with simple offerings from the Puget Sound – oysters, pink sea scallops, geoduck and Dungeness crab. You might not think so, but February is the beginning of Rosé season. We will have plenty! Come for the wines, stay for the sunset and shellfish. Tickets are $75 per person (includes food, wine, and service.) Get tickets here: https://www.brownpapertickets.com/event/3210685

 

Winemaker Dinner